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2023 High Grammage Sustainable Board launch: An Environmentally-friendly Raw Material For Multifaceted Packaging Needs

We are pleased to announce the launch of an innovative thick cardboard product in 2023. This new product will have a maximum weight of 400 g/m2, up from the initial 320 g/m2, providing you with a better packaging solution.

Our high grammage board is made from unbleached bagasse, which is free of wood pulp and bleach, making it a more environmentally friendly option for you. Bagasse is the leftover fiber from sugarcane processing, which we convert into a thicker paperboard material through fine handling and processing. This cardboard raw material not only offers outstanding quality and performance, but also reduces dependence on forest resources and lowers environmental impact.

350-400克甘蔗纸

The new high grammage paperboard has a wide range of applications. It can be used for the packaging of snacks, fast food, cakes, fruits and other types of food to ensure food safety and freshness. In addition, it can be used for packaging in pharmaceuticals, personal care, jewelry, gift boxes, electronics and many other areas. Whether it's to protect the integrity of your product or to enhance its image, our thickened cardboard can meet your needs.

To meet the needs of different customers, we offer a wide range of paper grammage options. Whether you need lightweight packaging or more robust packaging, we have the right paperboard product for you. We are committed to providing our customers with customized solutions to ensure that your products stand out in the marketplace.

We are confident that this thicker cardboard product will bring a whole new dimension to your packaging needs. We will continue to strive to innovate and improve product quality and performance to provide you with more choices and better service.

If you have any questions or needs about our new products, please feel free to contact us. We are looking forward to cooperating with you for a bright future.

If you need more details, please feel free to contact us!


Post time: Sep-21-2023